Activated charcoal and vitamin C synergistically protects the cell.

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Oxidative stress occurs whenever there is an increase in reactive oxygen species (ROS). These are reactive substances, radicals and molecules with oxygen, which react with cells and potentially cause harmful damage. So oxidative stress occurs where there are increased free radicals and decreased efficacy of antioxidant systems. The main benefit of Vital-Aid is the vitamin C which works as a free radical scavenger, protects cells from oxidative damage and helps to regenerate vital antioxidants, like vitamin E.

Less side effects and more energy and vigour after a hangover.

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Drinking alcohol and eating junk food in the same evening can cause a total dysbiosis in your gut, and activated charcoal is well-known for supporting normal functioning of the gastrointestinal tract.

Vitamin C helps with regeneration of the key antioxidants, which are crucial for cleansing alcohol from the system. In addition, vitamin C protects your DNA, proteins and lipids from oxidative stress, caused by alcohol by-products – aldehydes. In this way, you can face the next morning with fewer side effects and more energy.

Food that you cannot digest can cause you lots of trouble.

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Activated charcoal with its large surface area binds all kind of gasses, which can occur with undigested food in the gut. In addition, activated charcoal decreases the amount of hydrogen exhaled, which means that it prevents the leakage of gasses to the body through the gastrointestinal barrier. Vitamin C protects your cells from oxidative stress, which can be caused by gasses or burnt and junk food you ingested. So, the next time your concentration falls and you'll feel tired after a meal, try the perfect combination of Vital-Aid ingredients.